The Bedford by Martha Stewart
Fresh, Seasonal and Delicious
Closed
American
$$$
Casual
Dine-in
Pick-up
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Farmhouse Elegance Meets Culinary Craft
An authentic, immersive experience awaits at The Bedford by Martha Stewart, a replica of Martha’s 1925 farmhouse with culinary inspiration drawn from her legendary gardens and love of French cooking. Locally sourced ingredients round out a menu of Martha’s most celebrated dishes.
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The Bedford’s menu is a tribute to Martha Stewart’s timeless culinary style, blending French influences with seasonal American ingredients. Guests can enjoy elevated comfort dishes like her lemon risotto, and perfectly chilled oysters—all crafted with locally sourced produce and inspired by Martha’s personal recipes and garden-fresh philosophy.
Thanksgiving To-Go
Leave the holiday cooking to us and enjoy a delicious Thanksgiving feast wherever you're celebrating. The Bedford’s Thanksgiving To-Go menu features comforting favorites, & your choice of roasted turkey or prime rib with all the classic accompaniments. Simply pick it up and take it back to your room, home, or holiday gathering for an effortless Thanksgiving meal. Available for pick up at The Bedford on Thursday, November 26th between 2pm - 9pm
Afternoon Tea
Elevate your afternoon with a thoughtfully curated tea service, accompanied by live classical music. Inspired by the timeless tradition of afternoon tea, this elegant experience features premium teas, savory finger sandwiches, freshly baked scones with accompaniments, and an assortment of handcrafted sweets.
Farmhouse Charm
Martha Stewart and her team have curated all elements of décor to make this space feel just like you are a guest in Martha’s home. Embracing a neutral, subtle color palette and simple yet beautiful furniture. From the white marble counters in the Servery and Kitchen to the incredible dining experience in the Brown Room, you will feel like every touch was crafted by Martha.
Martha's Pierogie Cooking Class
Join us for a one-of-a-kind hands-on cooking class where you’ll learn how to make The Bedfords famous Big Martha’s pierogies with Executive Chef Vincenzo. Includes a Bedford apron, step-by-step instruction, and a dinner reservation for two with Champagne and caviar in the Brown Room.
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